Recipes with Margarine

Mazarin Tart II

Rolling the dough and place in a greased pie dish. The filling in. Bake at 160 Gr. for about 40 min. Pie glaseres with Couverture chocolate. When the pie is cold, garnish with fresh or canned-fruit. Serve with whipped cream or sour cream.

Kreplinger

dissolve the yeast in the milk, and the rest are mixed together, after which it raises. Then roll the dough out and tied off with a glass and there met sveskemos in at the Middle, fold down raises a little again. Cooked in coconut oil and turned into coc

Stripe cake

Margarine is melted. Brown sugar and eggs are whipped and the milk is added. The other ingredients are added. The dough in a round shape or sandkage form. the Bake at 200 degrees for 30 min. The cake is split into 3 layers while it is hot. The cool and the fi

Filled horn II

Margarine is melted and milk and yeast is added. then add the other ingredients. The dough raises in 30 min. It is split into two which rolled out in round flader.de cut into triangles. Fill Mushroom and ham finsnittes. The eggs chopped and mixed with t

Orange-Fignkage

Margarine and sugar whisked eggs and whipped in one by one. the other ingredients are added. and the batter is poured into a sandkage form and bake at 175 degrees on the lower Groove in 60 minutes.

Ostepita

The yeast dissolved in water and the øvringe ingredients added. The dough is kneaded well and made withdrawals in 30 min. The dough is shaped like buns and place on a baking sheet then pressed flat on a greased baking sheet and communicated over dough balls.

Anise bread

Dissolve yeast in warm milk. Margarine is melted and added. The other ingredients are added. Dough in 45 min. The dough is made of 4 round bread and chop. Loaves brushed with of. They Bake at 180 degrees for 30-35 min.

Peggy Christmas cakes

Margarine, brown sugar and sugar whisked. Nuts and chocolate tilsætttes along with the other ingredients. The dough is put on the plate with a teaspoon when pasties flowing out when they Bake at 180 degrees for 7-8 min. They stiffen on the plate.