Recipes with Margarine

Beef, veal fricassee

The meat is thoroughly rinsed in cold water, dried and covered with boiling water with salt. The meat is cooked gently, covered, about 1 ½ hours. In ½ litre of soup boil cauliflower and shredded carrots until tender. Bælgede peas cooked with the last 5 m

Bananmuffins II

Margarine is melted and cooled. Banana moses and the ingredients in a bowl and mix well. Divide the batter in the molds and bake for 20 minutes at 200 degrees c. alm. oven. Garnish, if desired. While they are still warm with chocolate or with glaze wh

Danish Apple Cake (gluten-free)

Applesauce: They washed, peeled apples is shared in both. Cored, flower and stem removed. The apples are cut into small pieces and cooked with a little water under the lid. The bog be sweetened and season with Vanila. Æblemosen cool. Æblekage rasp: Margarin

Dutch hash (food) 3

1) chop the onions, skins and grate the carrots and slice the potatoes into cubes 2 Brown the meat and onions) and put carrots, potatoes, rice and pasta in 3) add water and a boullionterning and let it boil for potatoes are finished 4) season with salt and

Vaniliekranse 02

All the ingredients are mixed and dough is cooled in the refrigerator for a few hours. Crane late formed by using an old-fashioned meat grinder with the desired template. Bake at 200 degrees for 5-10 my

Hidden Sausage

The sausage Brown in margarine, be taken up and the onions toasting. The sausage cut in slices and put into the appropriate base of a heat-proof dish, the Roasted Onion spread over. The potatoes are cooked tender for mashed potatoes, which is then spread out

DAIM

1) mix all ingredients (except chocolate) in a mould with high edge. 2) boil the mixture high effect in 4-5 min (600W) 3) stir a couple of times along the way. 4) pour the mass out on a piece of butter, roll it out into a thin, rectangular plate. Let it con

Stuffed Cabbage with sour/sweet sauce

Hvidkåls head is split into 4 quarters through the stalk. The stick is removed on each piece. The 4 pieces shared again lengthwise, then into thin slices and chop crosswise. White cabbage in a 7 l saucepan, which tilsætes approximately 1.5 litres of water a