Recipes with Cane sugar

Skate wing orange

Have the fishmonger to baffle and pull the skin of Skate filetere. Crack julesalaten lengthwise and remove the stick. Cut Orange rind into thin strips. Cut the white skins and cut the Orange flesh out the fillets between the slats. Grinding the rest of the jui

Lebkuchen

Whisk eggs, cane sugar, sea salt and vanillekorn foamy in a large bowl. Blend almonds and hazelnuts in a food processor and got them up in a bowl. Mix nuts with seasoning in a large bowl and add the rest of the ingredients. Gently flip the egg mixture therein.

Apple and fig chutney

Pour all ingredients except the cane sugar in a large saucepan and bring them in suitable Cook over medium heat. Turn down the heat and simmer without lid, for the apples are tender. Stir in the sugar, still at low heat. When the sugar is dissolved, the

PEAR-figne chutney with onion

Do all the ingredients in a position, and joined them in a pan. Let chutneyen simmer at low heat for 20-30 minutes. Stir a few times along the way. Pour chutneyen on the trained glass flushed with Atamon, and close to right away.

Fig-tomato chutney

Heat the oil in a frying pan. When it is hot, be complied with chili, ginger, spice blend and garlic in the pan. Stir for a few seconds, and add tomatoes and sugar. The right cooker on low heat without a lid for about 15 minutes until the juice from the tomato

Fignebrød

Figs, tea, cane sugar and molasses stirred together in a bowl and pulls out an hour. In another bowl Mix flour, yeast and eggs together, as this end add the fig mixture. Continue to stir with a wooden spoon, until a uniform soft dough is obtained. Pour batter

Fig bread

Figs, tea, cane sugar and molasses stirred together in a bowl and pulls out an hour. In another bowl Mix flour, yeast and eggs together, as this end add the fig mixture. Continue to stir with a wooden spoon, until a uniform soft dough is obtained. Pour batter

Apple Cake flamed in calvados

Apples peeled and cut into thin both. Puff pastry rolled out and udstykkes in 4 large rings. The apples placed on the puff pastry into a pattern and brushed with the clarified butter, and sprinkled with sugar. Apple tærterne come in the oven at 200 degrees for