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Recipes with Cane sugar

Mains Wine vinegar Finely chopped yellow bell pepper Finely chopped red bell pepper ...

Give the brine a rehash and let it get cold. Put the chicken meat in the brine and let it soak for about 6 hours in the refrigerator. Bring approximately 3/4 l. boil with carrot, onion and parsley. Boxes and put the meat in brine the boiling water. Reduce the


Mains Lemon juice Wheat flour to pan in Mix of herbs-dill-parsley-picked ...

Share each fillet into three pieces. Butter three pieces with the mustard and chopped dill. Season with salt and pepper, too. Put so the remaining pieces of fish over the three sandwiches in wheat flour. Melt the butter in a large frying pan and fry the fish p


Mains Sea salt Olive oil Pepper from the grinder ...

Grate the yellow of citronens going on a tear wears fine page. Squeeze the juice of the lemon. Turn both parts together with the salt and sugar and pepper. Massèr this mixture into the chicken for at least 5 minutes. Fry the chicken Golden on all sides in a 22


Appetizers Lemon juice Pepper Canola oil ...

Celery dealt, the top is cut off (the tender leaves and ca. 2 stems are stored). Flour, salt and water together to invert the paste is smooth, not sticky but still coherent. The dough rolled out and packed tightly around the tuber-then bake in the oven at 160


Sides Dill, fresh White wine vinegar Cucumber ...

Peel a cucumber and cut it into thick slices. Do the same with 2-3 stalks rhubarb. Both cured (1 tblsp. salt) and sukkeres (1 tbls. Brown cane sugar). Let it rest for about 15 min. and twisting it free of water. Boil 2 cups of water and 1 dl sugar cane up,


Desserts (cold) Cointreu Mint Parchment paper disposable icing bag (plastic) ...

Sugar and egg whites whipped into firm foam with the hand mixer. In the plastic lid cut two round holes with hobby knife after template by laying out approximately 6 cm. On wax paper laid bare the lid and lubricated with meringue, lifted up so that the bottoms


Mains Coarse salt White wine vinegar Oil ...

Put a cut along the length of fillets must, open them and cut them into three pieces each. Heat the oil up with herbs. Brown tenderloin pieces well. Put them in a baking dish and sprinkle with salt and pepper. Advantage of a nice layer of allioli on each pi


Cakes in form Eggs Vanilla sugar Raspberries, fresh ...

Bagepulveret flour and sifted down in a bowl and stir in sugar. Beat the egg in a separate bowl and whisk it together with the vanilla, milk and melted butter. Stir liquid into melblanding, then raspberries and chopped chocolate. Be careful not to touch