Bread, buns & biscuits recipes

Healthy muffins that taste good

Dissolve the yeast in the water. Add all ingredients, the flour at the end. (dough should be sticky) Let dough raise in 30 min. Form dough balls EVS with spoons, since the dough should still be sticky. Let the dough balls raise additional 45 min. Brush buns w

Vøterbrød

Beer and milk mix and lunes, after which the yeast dissolved in it. The other ingredients are added and the dough is kneaded until it is uniform. Raises 15 minutes uncovered. Is split into 4 parts, which rolled into balls. Resting a few minutes before they

Carrot buns-super delicious

Stir the yeast into the warm water, and add the milk, oil, salt, sugar, eggs and baking powder and stir well. Add the finely grated carrot and then sunflower kernels and stir again. Add the flour a little at a time. The dough rolled out in a sausage and sh

Spiced buns 04

1. Milk lunes along with the oil, and when it's finger hot pour the yeast, salt, sugar and cardamom. When the yeast has dissolved, add most of the flour. The dough is kneaded thoroughly, add the etv. more flour, white it is plastered, but beware, the dough mu

Sweet Carrot Buns

The yeast is touched out in lukewarm water. Then add the fromage frais, sugar and eggs, and then the mixture, beat well together. The grated carrots, sunflower seeds and everything is stirred in egg mixture. Finally, stir in the flour and the dough is mixed we

Buns 05

Smulder magarinen in the flour. Stir the yeast into the milk. Came gærvæden in the flour. Add the eggs, and sugar beat the dough together and knead it well. Style dough to uplift in 30 min. Form dough into buns, and let them 16-19 after raising in 20 min.

Wheat buds without yeast

Mix the flour with the sugar, salt and baking powder in a bowl. Cut the butter into small pieces and findel it into the mix. Pour the water into the bowl. Pipe the dough together. Knead the dough well through until it is soft and supple. The dough is shaped

Flowerpot bread 02

The water in a bowl. Break into pieces and stir the yeast in the water. Salt, sugar and spices are added according to taste. Sifting and wheat flour is added and the dough is kneaded until it is smooth and easy release the bowl. The dough is kneaded through on