Recipes with White wine vinegar

Green Salsa

It all blended and made cold for approx. 1 hour. Tips: Suitable for grilled and fried beef.

Baked halibut & Shrimp with pasta tossed in basil pesto

Baked halibut & Shrimp: prepared in oven from frozen. Preheat the oven. Place the product on a preheated baking sheet – possibly. on baking paper – in the middle of the oven. The cooking time for the oven is about 50 minutes at 200 ° c or hot air oven 40-4

Borage seed vinegar with Tarragon

Fill a bottle with Borage seed flowers and leaves/stems from a fresh tarragon. Pour a good white wine vinegar and let the vinegar pull over a few weeks. Borage gives not much flavor from it but is very decorative.

Elderflower vinegar

Fill a bottle with umbels, and pour the vinegar over. Let vinegar stand and pull a few weeks, preferably in a sun-filled vinduskarm. You may want to. SI flowers from before you use of the vinegar, but it is not necessary. Elderflower vinegar is lovely in salad

Beef sirloin a la Imperial

Grease the edge cut partially free and Striploin plastered free of tendons and loosened from the anchovies, if desired. Beef Striploin is placed on a rack over a roasting pan, season with salt and pepper, and FRY further in the oven at 225 degrees c. alm. o

Classic salade nicoise

Scrub the potatoes well and let them cook for 15 min. Flush them with cold water, Willow them and let them be cold. Boil the eggs until they are hard boiled, 8-10 min. Flush them in cold water, Willow them and share them into quarters. Rinse, nip and halve th

Bean Salad with parmasan-dressing

Cut the bacon into 1.5 cm pieces and grate them on the forehead, placed on the fat-sucking paper. Average rødløget in fine pieces. Cut the cherry tomatoes in half and add the bacon and red onions. Set the beans over in boiling, lightly salted water, and Bla

Tenderloin in mustard sauce

Tenderloin cut into thick slices, which reversed in seasoned flour, Brown in the pan. Sauté the onions, then add vinegar, mustard, broth, chopped tarragon and cream. Mix everything together well and put the meat back in the sauce. Let the Court småsimrer in c