Recipes with White wine vinegar

Poached smiles

Brosme: Brosmefilet cut into 4 pieces. Poached in fish fund and white wine under low approx. 5 minutes, draw an additional 10 minutes in the cooking layer. Salad: Olive oil, vinegar, salt, pepper and finely chopped garlic whipped together. The salad is rin

Spicy mackerel with tomato, lemon and basil

The fillets are rinsed and dipped dry. Spice them with salt and pepper on the meat side, and then turn them in rye flour. Common wheat flour can also be used, but rye flour gives a better taste. If you do not have rye flour, a little wheat flour can be "sha

Brazilian sirloin pan

The meat is cut into strips. At the same time, the oil is heated on the forehead, the forehead must be very hot. The meat is brined on the forehead for 3-4 minutes, preferably pouring from the forehead a few times along the way. Season the meat with salt and p

Cod with white cabbage

Heat the oven up to 220 degrees C. Alm. oven Chop onion well. Cut the cabbage into strips. Cut apples into both. Season the onions in oil until they are ready. Bring cabbage, fish broth and vinegar in and stir around. Bring a boil and boil 10 min. Too low h

Erling's potato salad

Cook and dart the carrots. Cut them in the printer and cool. Mix the mayonnaise and cream fry add chopped dill, chives and chopped red onions. Give the white wine vinegar a boil together with sweeteners and sugar. Mix the slightly chilled vinegar in the dre

Moss on Meatbone

First, put the 3 baking potatoes in the boil as they are cooked to mash The meat is cut to the steaks and hams, then they are cooked on the forehead until they are well golden brown on both sides. Then put them in a dish, after which the bulbs are cut in

Broccoli / Carrot salad with mustard dressing

The dressing is stirred together and tasted. All mix together, put in the refrigerator for a couple of hours while stirring regularly.

Chicken artichoke in the oven

The oven is turned on 180 degrees Onions are cut and put into a small pan, together with artichokes and mushrooms. Chicken is divided into 4 and put on top with the skin up. Remaining ingredients are mixed together and poured over chicken. 1 hour in th