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Recipes with Whipped cream

Cakes Baking soda Strong coffee Vanilla sugar ...

Creme (please be made the day before) Boil the whipped cream in a frying pan with stirring, chop the chocolate into smaller pieces and melt in the cream, whip for approx. 5 min and style then the chilly cream must be hard. About 3-4 hours. Cake: Melt butt


Mains Pepper Salt Sour cream 18% ...

Peeled potatoes. Cut them into 1 cm thick slices. Bring cream and cream fry into a bowl. Bring salt and pepper in. Stir well together. Put the potatoes in a large dish and pour it all over the potatoes. Comes in a hot oven at 175 degrees hot air. It


Mains Flute Pepper Curry ...

Curry down the fat and season finely chopped onion until ready. Add the meat and stir until it has split up and resemble a million steak. Add vegetables, mushrooms in slices, pepper fruit in tern, rasp, salt and pepper. Mix it all well. Pour the mixture int


Desserts (cold) Vanilla biscuit or almond biscuits Lemon juice from here Whipped cream ...

Pour sugar and cream into a pan. Put the pot slowly in the boil while stirring thoroughly so that the sugar is dissolved. Let the mixture boil for a further 3 minutes. Pour the saucepan warm and pour the lemon juice in constant riot. Let the mixture cool f


Desserts (cold) To karamellisere with ... Egg yolks Licorice powder ...

Cane sugar and egg yolks are whipped to egg scraps with a hand mill. Stir the licorice powder in the "snap". The whipping cream is boiled up by the heat. Add the "liquorice nap" to the fire-warmed whip cream a little at a time while still whipping so that th


Mains Pepper Salt Sugar ...

Cook the pasta according to the instructions on the package. Wash the broccoli in smaller bouquets and cook with a little salt approx. 5 min until it is tender. Stack bacon in a pan and put it on a piece of paper. In the meantime, chop an onion, then gently ru


Desserts (cold) Silver beads Topping & ornaments Dr. oetker madagascar ",", "bourbon vanilla sugar ...

Bring the cream in a pan along with cinnamon sticks. Heat the mixture with stirring and simmer at low heat for 2-3 minutes. Turn off the flare and let the saucepan stand with a lid, so the mixture will taste for at least an hour. Chop chocolate and nougat and


Desserts (cold) Orange Peel (organic) White chocolate Pasteurized egg yolks ...

Chop the chocolate well and melt it over the water bath. Whip egg yolks, orange peel and sugar white and finally add the melted chocolate gently. Whip the cream of foam and one third of it in the choko mass. Finally, turn it all over the rest of the whipped