Recipes with Sugar

Lamingtons

In a bowl Mix flour, sugar, eggs and melted butter. Whip it all in 3 minutes and add the baking soda. Behind in a square shape (the cake must be approx. 5 cm high when finished) at 190 degrees in 15-20 my. When the cake is cold, cut it into approximately

Rombudding with pineapple sauce

Put husblasen to soak in cold water. Crack vanillestangen and grain and Rod came in cream. Cook it through. Tag vanillestangen op. Whip while the whole eggs and egg yolk with sugar. Pour the boiling cream over the eggs under the whipping cream and pour back in

Oven-Fried Cinnamon Apples

Use as large coxorange apples as possible. Drill core houses out and peel the apples. Then roll the apples in letpisket egg white and then in sugar mixed with a little ground cinnamon. Put the apples in a baking dish, greased with butter. Core-hole filled with

Fulling also called Fullingsteg

Stir the egg yolks a little with sugar, soda, salt and flour mix and stir in with the milk. The egg whites whipped and invert gently in a little margarine is melted on the forehead and. dough bake therein by not too strong heat. When it's good half baked, inve

Blueberry jam

Cook the blueberries clean in the water for 10 minutes. Sprinkle sugar in and cook further 10 min. Remove the Pan from the heat, add a preservative. Pour evaporate on glass, which cover with a clean Tea towel, but does not shut down until the next day

Melon stuffed with ice cream

Rinse and part melon in 2 lengthwise. Use a sharp knife and make a fine sik-sak edge on each half. Remove the seeds and take the meat out with a ball of iron. Put the melon balls in a bowl. Rinse and dry raspberries clean, put them and shared strawberry into t

Almond Apple

Apples peeled, cored, stem and flower are removed and the apples cut into thin both. Apples put in a greased ovenproof dish. The tonsils are chopped, they can possibly. slipped, but it is not necessary. The butter is melted and sugar and almonds mixed in it. F

Mango-cream

Soft husblasen up in plenty of cold water for about 10 minutes. Melt it in a small pan over low heat. Peel the fruits and remove the cores. MOSS/purér pulp in blender or food processor. Share the eggs. Mix egg yolks, sugar and brandy with fruit bog. Add under