Recipes with Oil

Duck breast with peaches

RIDs in the fat on the duck breast and fry it on a dry pan. Fat since fried first. -Wash the potatoes and cut them in both. The boats will be placed in a baking dish. Now add oil, salt and pepper. Put the potatoes in a preheated oven at 200 ° c for 25 min.

Chicken with pig

put the chicken and pig meat in a pan. put all the other things in, and cook it in 3.5 hour or more.

African beef casserole

The meat cut from the bone (saved), and cut into bite-sized cubes. Reversed in flour and Brown in oil along with the leg. Onion and Ginger cut into strips and place in pan. Bouillon, tomato concentrate and spices added. Some gruel is right under the lid for

Patty 02

DOUGH: 1. Beat eggs, oil, salt and water together. 2. Add the wheat flour a little at a time. 3. knead dough until it is smooth and not sticking anymore. 4. let the dough rest for 20 min. cool 5. low filling while dough is resting. Filling: 1. arrow the oni

Baked mozzarella

The fresh mozzarella cones onto well of, shared and cut then into the appropriate rods. Cheese bars, invert the first in flour, then in egg and then bread crumbs. Then in egg and bread crumbs again. FRY in deep fat about 1 minute until golden.

Dumplings in Curry (low-fat)

Meatballs: mix together oatmeal, flour and spices together in a bowl. Stir the liquid, chopped onion and egg in. Mix it well. Add stuffing and stir well. Forcemeat must be so fast that it can be shaped into buns. Bring the salt water to a boil in a wide sau

Easy and low-fat muffins

Start by MOSS bananas, chocolate and chop coarsely. Mix the dry ingredients in one bowl (term cocoa in, so it doesn't lump) and the wet in another bowl. Pipe Bowl contents together. Divide the batter into 12 muffinforme. Bake approximately 25 minutes

Chocolate cake 11

Eggs, sugar and oil stirred together. Then add rest of ingredients and it all stirred together. Mass pour into baking pan. Oven set at 200 degrees and bake in the middle of the cake on top. The cake can possibly. Decorating with icing, when it cools down. T