Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Oil

Mains Salt French mustard Curry ...

Fish fillets salt about 10 minutes, after which the tøres in some paper towel. Inserts porrene into small pieces and boil them in 2 min. Sauce: it all stirred together. Fish fillets out in a heat-proof platter, gravy poured over the top and finally adde


Cakes in form Salt Oil Baking soda ...

Everything except egg whites mixed. Whipping egg whites stiff and reversed in the dough. Pour into a greased springform and bake in preheated oven at 175 degrees C for about 1 hour. Tips: EVS. can 50 g sunflower seeds or chopped nuts added


Cakes in form Icing sugar Eggs Oil ...

Eggs and sugar, beat well. The rest of the ingredients are added and the dough is filled into the muffinforme (approximately 12-15). Bake in preheated oven 200 c in 15-20 min. When muffinsne has cooled over the with the glaze is poured. Tips: Is very easy



Mains EVS. shredded ham Green bell pepper Peperoni ...

The yeast is mixed in the lukewarm water. Salt, oil and flour are added and the dough is kneaded well through. Made withdrawals in a warm place, about 30 minutes. The dough is kneaded again and rolled thinly on a floured. The bottom cut as a pumpkin and mov


Cakes in form Salt Baking soda Eggs ...

Heat oven up to 180 degrees c. alm. oven. Mix flour, sugar, salt and baking soda. Beat the eggs thoroughly together. Slowly add the milk, oil and vanilla sugar. Fold it into the flour and sugar. The texture must be pretty thick. Add the poppy seeds and p


Mains Coarse salt Cold water Spaghetti ...

water-salt and oil mix in a pot and boiled to boiling point-spaggetti granted under stirring-cooked for 10 to 15 minutes. Drain and add butter after spagettien have rested a few minutes and serve immediately with tomato sauce and grated Parmesan cheese.


Candy Light syrup Bicarbonate of soda Oil ...

Pop corn in ½ dl. oil. Remote upoppede corn. Put the popped corn in a large baking dish or roasting pan. Melt sugar, butter, salt and syrup in a saucepan until the paste is smooth and bubbly. Let the mass simmer and bubble for about 5 minutes. Remove the