Recipes with Broth

Veal Kidney Rose (Roaster)

Rub the roast with salt and pepper. The kidney can be taken out and watered down before it is fried together with veal roast, but it is not necessary, and many find that nettop kidney taste makes this rose so delicate. It also becomes much luscious as the kidn

Oksehale stew in roaster

Part of beef tails in the links. Chop the onions coarsely and cut the carrots into strips. Sauté it all in the fat in the Pan, until it be fulfilled in the gennemfugtede roaster. Sprinkle the spices and pour the broth by. Cook the ox tails at 200 degrees in 2-

Fillet of beef in Madeira in roaster

Rub the fillet with lemon slice and salt it. Place it in the gennemfugtede roaster. Sprinkle some nutmeg and cloves and pour the broth by. Roast fillet of beef at 250 degrees for 45 minutes to 1 hour. In order to be absolutely sure that the fillet of beef is r

Oriental Potato Casserole

Potatoes cooked with Peel, peeled and cut into large cubes. The other vegetables are cleaned and cut into small cubes and FRY in oil/Curry. Broth, soy sauce and salt added and the right cooker 10 minutes at low heat. Bean sprouts add the last min. and the righ

Steak with indstegt gorgonzola

Prepare first the salad and arrange the decoratively in a deep dish. Whisk the dressing together and spray it over the salad, or serve it separately in a small bowl. Cut a pocket in the steakene with a small sharp knife. It can be difficult, so you may instead

Picadillo Mexicano

Saute the garlic and chopped onion with paprika in the fat. Then add the other ingredients, except bananas and almonds. The entire småkoger in 8-10 minutes, then bananas and almonds added. Serve with rice, green salad or in Mexican Taco shells, possibly lun

Oksefilét with artichoke bottoms, baked potato and madeira sauce

Heat oven up to 250 degrees c. Put the roast in a small roasting pan and Brown it in about 10 mins., or to the fat is golden. Take the roast out of the oven, set by oven heat to 160 degrees c. Dim Came crushed garlic, salt and pepper on the roast. Plug a therm

Ham steak with orange couscous

Boil the broth in a saucepan and came couscoussen i. Remove the Pan from the heat and let couscoussen pull 5 minutes. Lift up in it with a fork a few times. DUP schnitzlerne ham dry with paper towels. Season with salt and pepper. Heat the oil in a frying pan a