Mains recipes

Mörbrad with orange and kiwi (microwave)

The apple juice is poured into a suitable large bowl and put in the oven with a lid for 2 minutes at 100%. Broth the broth over and mix the oven again for 2 minutes at 100%. Season with mustard, salt and lemon juice. The cranberry compote is stirred in.

Stir with beef (microwave)

Oil and flour are shaken and put in the oven for 5 minutes at 100% until the mixture is golden. Add the meat, stir and step for 5 minutes at 100%. Stir around after 2 minutes. Add the other ingredients. Cover the film straight and step for 35 minutes at

Whole beef, lamb or pork stew (microwave)

Place the steps in a large dish with the grease side down. Cover with parchment paper and step for 12 minutes at 100%. Pour off the grease and turn the steps. Step further 12-15 minutes at 100%. Place aluminum foil over the ladder and allow it to rest

Wild pot (microwave)

The dried fruits are soaked overnight. The finely chopped spoon is melted in a dish for 1 minute in the oven The meat, broth and dried fruits are placed in the dish, which is put in the oven with a lid for 30 minutes at 100%. Stir around every 5 minutes.

Fried chicken (microwave)

Melt the butter in a small bowl (45 seconds at 100%). Add the peppers and stir around. The chicken is brushed well with the melted butter. Put the chicken in a frying pan, tie it with cotton straps and dot holes in the bag for the sake of the steam.

Chicken with cheese (microwave)

Preheat the browning dish for 5 minutes at 100%. Brush the chicken pieces with oil and brown them in the browning dish. Add butter, whole onions and shells. Put on the lid and step for 8 minutes at 100%. Turn the pieces of meat during the frying. Add the

Chicken a la king (microwave)

Bring the butter in a bowl and melt it for 45 seconds at 100%. Pour peas and mushrooms into the melted butter and boil for 2 minutes at 100%. Stir the flour and slowly add milk and chicken broth with constant stirring. Boil for 4 minutes at 100% and s

Chicken with chopsticks (microwave)

Preheat the browning dish for 6 minutes at 100%. Add 15 g. Butter and oil to the browning dish. Brown the chicken on all sides. Set it aside. Warm the browning dish again for 3 minutes at 100%. Then brown the onions, the mend they stir with a wooden box.