Desserts (cold) recipes

Apple Compote with crisp cinnamon top

Cut the apples into coarse pieces and put them in a saucepan with gingerbread juice, ginger and cane sugar. Stir the apples tenderly with mild-medium heat and stir in them once in a while. Shake the grater on a pan with the butter until it is golden and crispy

Better than six cake !!

Preheat the oven to 175 °. First layer: Mix flour, butter and pecans (save some nuts for decoration). Bag for approx. 20 min. Cool. Second layer: Stir cream cheese and flour together and add 300 g cream fraiche. Lubricate it on the first layer. Third la

Faroese Misc Mask

Whip the whipped cream to light whipped cream. Mix the cream with cream and yoghurt. The peaches are cut into small cubes. The macros crush the chocolate chopped. Peaches, macrons and chocolate are mixed in the cream mixture. The dessert is served in

Apricot rolls

Whip the two egg yolks with 2 tablespoons. Lukewarm water, add sugar and vanilla sugar a bit while still whipping. Whip the egg whites stiff. Shake sugarcane, eml, potato flour and baking soda in a plastic bag. Fold it in the dough with the egg whites. C

Medals 02

Dough: Mix flour and flour and chop the butter. Eaten the dough thoroughly and pour the egg yolk and knead it down. Cream: All ingredients are placed in a saucepan and whipped together and warmed to boiling point (whip all the time !!) When boiling, take it

Crepes Orange (Orange Cream Pancakes)

1. Stir flour and milk into a lump-free leveling. 2. Add salt, sugar, orange juice and egg. 3. Bake 8 thin pancakes. 4. Half the bananas and roll half a banana into each pancake. 5. Melt the chocolate and decorate the pancake with it.

Daim Ice with macros

Fold the vanilla and scrape the grains. Whip sugar, vanilla and egg light and foamy. Crush the daim and macaroons and mix together. Whip the cream to the foam. Turn eggs - the sugar mixture into the whipped cream. Turn the daim mixture in. Pour the m

Coconut Cookies

Turn on the oven at 200 degrees Put baking paper on a plate Whip butter, sugar and vanilla sugar well with an electric whip. Add the egg and whip again. Stir coconut flour in Stir flour Roll the dough into small balls (a little less than a velocity) Put