Desserts (cold) recipes

Tiramisu WITHOUT EGG

Ladyfingers: Margarine and sugar are stirred white. Flour mixed with baking soda and vanilla is mixed with the milk. Bake in small frying panes 25-30 min. At 175 degrees. The cake is divided into 24 ladyfingers. Tiramisu Cream: Mascarpone, Marmalade, Crea

Mrs. Borrisholt's baked apples

Peel the apples and clean them with a "core housing remover" (see picture). Alternatively, the apples can be cut into half and the core houses can be removed with a teaspoon, but it is not as easy. Put a teaspoon of marzipan in each apple. Whip two egg yolks w

Pistachio dreams are

Whip egg yolks with sugar, add the pistachio mass and almonds and chocolate. Whip the cream stiff and in another bowl whip the egg whites stiff, mix all the mixtures together. Sprinkle on your mold with a little extra chopped almonds and chocolate. Lighten

Eggplant 03

Nougat chocolate is

Melt the flourish golden golden almonds, hand them until they are soft. Let it cool off on a piece of paper and chop it when cooled. Whip the egg whites completely rigid, get the sugar and whip until it's a stiff and solid mass. Whip the cream stiff and pour

Delicious Banana Muffins with Chocolate

1) Preheat the oven at 170 degrees C. alm. oven. Muffin-shaped paper is put in metal form (can of course be done without metal 2) The mash Bananas in a deep dish. 3) Mix flour, soda, baking soda and vanilla sugar. 4) Whip the egg. 5) Add the sugar,

Strawberries 03

Bring strawberries, sugar and fromage blanc into a blender or food processor and comminute berries. Put the icecream in the freezer until serving. It should have a consistency like softice.

Tiramisu WITHOUT COFFEE

The egg yolks are whipped with creamy peel to the eggshell and the mascarpone is whipped in. Whip the whipped cream to whipped cream. The egg whites are whipped stiff. Whipped cream and egg whites are reversed in the mascarpon cream. Vanilla is turned into