Appetizers recipes

Shrimp in cocotte

The softened butter is stirred with parsley, garlic, bread crumb and 1-2 splash of tabasco. The prawns are distributed in 4 small refractory bowls, cocotter, (ca. 8 cm. of iameter). Kryddersmørret added as a lid on each of the bowls. Put in a 250 degrees

Skidenæg 02

Boil the eggs You use will make a opbagning of butter, flour and salt and mustard came in whole milk You can decorate with parsley

Tun muss ca. 10 persons

Isinglass soaked in cold water. the cream whipped. tuna whipped into pieces with whips. Sour cream, whipped cream, salt, pepper, lemon juice and tomato puree are mixed together. a little of the mixture is stirred into the melted gelatin and then the rest of

Boiled Norway lobster tails

Lobster tails are washed. Put in boiling water and game boils approx. 5 min. with added salt and dill. The entire pan with water and lobster tails are made outside with the lid on until it is completely cooled. Then sliced and peeled the lobster tails. Serv

Garlic roasted toasted lobster tails

Heat the oil and mix half of the minced garlic in. Must not become Brown. Add lobster tails and sauté them for a few minutes. Pour piping hot into a dish. Sprinkle with the rest of the garlic and onto with lemon juice. Served with toasted bread with salad a

M. ham stuffed tomatoes

All ingridienser are mixed together. The tomatoes being eroded and filled. Put a lid on. Be made in the oven about 20 minutes at 175-200 gr.

Salmon Tower

-Let the prawns drip WELL and then the chopped coarsely. -Red onion (chopped)-dill-horseradish and lemon juice mixed with cr. cream and yogurt (El. mayonaise and cr. cream) and season with salt and pepper. -Turn the shrimp in the mixture. -Stans round circles

Lobster tails with garlic butter

Butter is melted onions, garlic and parsley added. Lobster tails can be cut up and the string are removed. lobster tails out in a roasting pan with the slot facing up, butter poured over. Roast them in the oven at 180 degrees 20-25 in my (not hot air)