Recipes with White wine vinegar

Cherry vinegar

Came the berries in a bottle, and pour the vinegar over. Let the vinegar pull a couple of weeks before you start to use it. You can sieve the before use, but it is not necessary.

Cucumber/rhubarb salad

Peel a cucumber and cut it into thick slices. Do the same with 2-3 stalks rhubarb. Both cured (1 tblsp. salt) and sukkeres (1 tbls. Brown cane sugar). Let it rest for about 15 min. and twisting it free of water. Boil 2 cups of water and 1 dl sugar cane up,

Gratinated pork tenderloin with allioli, tomato jam and asparagus

Put a cut along the length of fillets must, open them and cut them into three pieces each. Heat the oil up with herbs. Brown tenderloin pieces well. Put them in a baking dish and sprinkle with salt and pepper. Advantage of a nice layer of allioli on each pi

Fillet tossed in nuts with Sweet-Sour papaya Compote

Flesh-Trimmings tenderloin for chain muscle, sinew and membranes or ask the butcher about it. Mix the hazelnut, a sprig of chopped thyme flakes, salt and pepper. Turn the Tenderloin in the beaten egg and then into the nut mixture. Heat the oil in a frying pan

Lamb dumplings with appelsinglacerede carrots

Forcemeat is stirred together. A pot of water boils up. Forcemeat is shaped to buns with a spoon. A layer of buns in the water one at a time. The buns are cooked until they are cooked through and taken up with a slotted spoon. The rest of forcemeat is moulded

Fattoush (Lebanese salad)

Cut the bread into small pieces, and either deep fry it, or roast it in the oven until it is brittle. Wash the cucumber, tomato and radishes and cut it into small cubes. Cut the spring onions finely, and chop the onion finely. Chop Mint, parsley and green pepp

Braised chicken breast fillet in tomato curry sauce with onions and red bell pepper

Rinse the peppers, share them lengthwise and remove the giblets. Cut them into thin strips lengthwise. Willow buds, and share them in both quarters. Heat a sauté pan or suitable pot up with margarine. Fry the chicken breast fillets map on both sides. Take c

Rødløgs Compote In

Arrow and cut the onions into fine slices and saute them easily in the vinegar and sugar. season with salt and pepper. If desired, you can add a stem fresh thyme or Rosemary.