Recipes with White wine vinegar

Salad with seafood from the sea

Cook the squid into wine added a little salt in 25 minutes. Take them up and cut them into rings. Scrub the mussels well with a stiff grøntsagsbørste under running cold water. Remove "bearded" with a sharp knife, and discard clams that have opened up and can't

Lemon Salad

Set the oven at 200 degrees. Slice the lemon sole fillets through lengthwise. Butter a baking dish and place the fish pieces close side by side. Sprinkle with salt and pepper, and drizzle lime juice over. Advantage the rest of the butter over. Set the dish in

Cheese salad with celery

Celery stalks freed from the most serious grooves, and a bit of the Green top is taken from for garnish. Stems with bright leaves cut into thin slices. Radishes are cleaned, rinsed, dried and cut into slices along with the drained olives. The cheese is cut int

Indian potato salad

The potatoes boil 20 minutes with salt. Courgettes cut into 1 cm cubes. Garlic is squeezed. Thyme, leaves rinsed and mixed with garlic stems of nippes, salt and pepper and courgette cubes. The mixture is fried in oil 5 minutes and place in a bowl. Potatoes, pe

Pasta Salad with Danablu

Came the pasta in the boiling broth and boil it for about 10 min. it must be tender without seeming soft. Pour the pasta to drain in a sieve. Marinade: whisk vinegar, salt and pepper together. Whisk the oil in little by little. Whisk in water. Add karsen and s

Flemish lettuce

Udvand herrings thoroughly in three hours. Place them so in milk for an hour. Cook kartoflerene. Chop the onions and sauté them in butter. Let them drain on kitchen paper. Julesalaten trim and cut it into strips. Pat herring dry sausage, and cut it into pieces

French fennel salad with potatoes and olives

The potatoes cut into small pieces. Fennikelen in narrow strips. Ophed oil in a pan and gently fry the potatoes in about ten minutes, stirring constantly. Add fennel and garlic. Sauté an additional dozen or so minutes and stir into the ingredients are tender.

Warm carrot salad

Whisk the oil and vinegar together. Crush garlic feddet directly in the marinade, cfire came in and season with salt and pepper. Peel and rinse the carrots and cut them into broad, thin strips lengthwise with paring knife. Came the strips in boiling salted