Recipes with Whipped cream

Green tea ice cream

The egg yolks are whipped airy with sugar. Vanilla bars are broken, the vanilla grains are scraped out and mixed with egg yolks. Cut the stalk into quarters and shake the pieces with the milk to get the last grain. The mixture is added to the egg mass du

Forloren Hare Deluxe with 'wild' sauce.

All the ingredients for the hair are kneaded together and filled in a greased ovenproof dish. The hair is smoothed with a damp palette knife. Bake the bacon or bacon sliced ​​over the entire hair. Step skies: The milk is heated with stirring, with mild heat

Strawberry foam with fragilite

Whip egg whites very stiff. Chop the almonds roughly and mix flour, flour and vanilla sugar. Turn the almond mixture into the whipped egg whites. Wide the mass into a circle of about 25 cm in diameter. Pour the mass at 130-140 degrees (120 hot air) for 1-1½

Vanilla ice cream 02

Eggs and sugar are whipped together until it is very bright. Whipped cream and vanilla sugar are whipped to whipped cream and all of them are carefully turned together. The ice cream is poured into a mold and placed in the fryer for at least 3 hours before s

Summer's tempting team cake

Marcipan is torn and worked with floral lice. Add tempered butter and add egg yolks and vanilla sugar. The egg whites are whipped stiff with sugar and mixed in the marcipan mass. Then add molten chocolate and finally wheat flour. The dough distributes 3 sh

Fragilite dessert with strawberry foam

BUNDE: Whip egg whites very stiff. Chop the almonds nicely and mix with flour and flour. Turn the almond mixture into the whipped egg whites. Wide the bread onto baking paper for 2 bottles of about 24 cm in diameter. It does not matter if the boundaries are

Fragilite dessert

BUNDE: Whip the whites very stiff. Chop the almonds nicely and mix with flour and flour flour. Turn the almond mixture into the pins whipped egg whites. Wide the bread on baking paper to two bottoms of about 24 cm in diameter. Bake them at 130-140 degrees 6

Ninke-Mad Vegetarian Telettes

Cut the quorn fillets in the tern about the size of your fingers (unless you have a disease so you have huge huge fingers on the size of cucumbers). Prepare asparagus. And chop them in the tern. Make a butter bowl in a saucepan and pour the milk on add boulion