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Recipes with Thyme

Desserts (patisserie) Pepper Salt Oil ...

Leek Filling: Cut the pears into slices and rinse them thoroughly. Season the pears in the oil, add whipped cream and let it boil. Add grated cheese and pepper to small tern and season with salt and pepper. Let it cool off. røsti: The potatoes are roug


Mains Coarse salt Oregano Pepper blend ...

Cut chilipeberne into strips, chop the bulbs in large pieces, chop 4 cloves of garlic and chop mushrooms into slices. Form the beef to 4 steaks and raise them on each side until they have a little color. Put each steak on a large piece of silver paper and put


Mains Olive oil Bouillon cube Chili pepper ...

Pork, garlic and parsley chopped and mixed in the meat with the cloves. Molded into small steaks, brune and put into a greased dish. The vegetables are finely sliced ​​and chewed on the pan, then add water, broth and cream. Let it boil well. The tomatoes ar


Mains Pepper Salt Chili ...

The vegetables are cleaned and peeled. Pastinak is cut obliquely, the potatoes are cut in both, the parsley cut through and then cut obliquely, the lemon is cut in a quarter. The vegetables are filled in a rose sauce and the spices are added. The chicken is ru


Sauces Brandy Chili oil Salt ...

Blend 2 oranges and say them Cut the onions in both Put some chili oil on the forehead Add the onions until they turn white Come into the apple juice and cook it in half. Add brandy and season with thyme and salt


Mains A little cayenne or chili Rosemary Salt ...

The onions are chopped quite nicely The vegetables are torn The nuts are chopped roughly Onion and curry are exchanged in the butter for about 5 minutes. Add the rest of the vegetables and simmer for about 5 minutes under the lid. Turn off the flare and a


Mains Freshly ground pepper Carrots Wheat flour ...

The day before: Remove senes and grease from the meat, cover with salt and let it pull for 6 hours and turn it regularly Rinse the meat thoroughly (very thoroughly - otherwise the finished dish becomes inedible salt!), Put it in a large bowl with the veget


Sauces Oil Salt Thyme ...

Cut the shallots and red pepper into small cubes and season them with a little oil in a saucepan. Then add the BBQ sauce & amp; Cream and stir well. Then add whiskey, cayenne pepper, salt and thyme. Beware of the cayenne: o)