Recipes with Thyme

Fried rabbit in herbs and kidney beans

Cut bacon into small cubes and brown them slightly crispy in a dry saucepan. Take them up, add a little oil to the pot and brown rabbit thighs are fine golden on all sides. Take them up and brown the herbs well in the fat from the meat. Add wine and boil in to

Lun Bean Salad

Pour the water from the beans and put them in fresh water, with garlic, porridge, laurel and thyme. Put the lid on the pan and cook more for approx. 30 minutes. Bring 1 tablespoon salt and let them finish in the water for approx. 5 minutes. Clean the veget

Chicken with katorfler and salad

Potatoes: cut the catacles into slices (about half a centimeter thick) Behind them for about 40 minutes at 200c. Season them with thyme, rosemary, salt and pepper. Chicken: Stir the chicken until it is almost finished, remove it and bake it into coarse mu

Timian Potatoes

Peel the potatoes and cut them into cubes approx. 1 cm x 1 cm. Put them in a flame dish and turn them into oil and spices. Bake in the oven at 200 degrees for approx. 50-60 min. Turn 2-3 times.

Marinated wild boar

1 Cut the meat into the tern. 2 Mix the ingredients for marinade. The loaf must be peeled and cut into slices of almonds and juniper berries crushed. 3. Place the meat in double plastic bags. Pour marinade on and tie the bags. Put them on a dish in the fridg

Marinated Calf Cabbage

Put the sliced ​​potatoes in an ovenproof dish and sprinkle salt, pepper and parsley. Rub the calves with spices and put it on the potatoes. Distribute butter biscuits on the steps and pour broth on. Place the dish in the oven at 175 degrees C for 40-45 minute

Tomato Compot 02

Cut the courgette into the tern and sweat it in the oil. Add tomatoes in tern (possibly peeled) and thyme leaves. Warm well through and taste.

Pasta in tomato dish

Turn on the oven at 200 degrees Cook the pasta and let it drizzle in a saucepan. Step bacon on a pan or in a pan. Cut the onions. Pour the pasta into a dish and put the finished bacon upstairs. Season the onions with thyme laurel leaves and curry. Pour th