Recipes with Sugar

Braised turbot

Poke holes in the lemon with a knitting needle, and cook the lemon with sugar, salt and water at full burner until it is so soft that it can be pressed together. Share the lemon into two, take meat out and slice the lemon rind into rough strips. Small fr

Turbot stuffed with Valrhona served with cappuccino foam

Pighvaren cut in four Nice fillets. The large fillets cut into and stored. Fish meat and the two small fillets blended together with eggs, cream and crushed chocolate and salt and pepper to taste. Advantage forcemeat on turbot fillets, and then they are ready

Nut chicken

Dry the chicken. Rub it with salt, pepper and pressed garlic. Place it in a pan and pour the milk over so that it covers. Put the lid on and let the chicken Cook for half an hour. Tag it up. Let Chicken cool and share the smaller pieces. Warm the milk again an

Chocolate cake in baking pan with chocolate pieces and nuts

Butter and sugar is stirred softly. Stir in the eggs, one at a time. The flour mixed with baking powder, cocoa, chopped chocolate and nuts. Flour and ymer turned into dough. The batter is poured into a greased baking pan (ca. 23x33), Bake about 50 minut

Chicken Poblano

The meat is boiled in salted water until tender (15-20 min. depending on the Bill of materials ' size). Got a little Emilios spice (broth) into the water. Chili, garlic, onions, tortilla, raisins, almonds, sesame seeds, half of the cloves, cinnamon and chocola

Calorie cucumber salad

Stir the sugar into the vinegar and water. Wood thin cucumber slices, sprinkle a little salt between the layers. Let it stand for a moment, then take the cucumber slices up and grinding it most of the juice of them them in vinegar brine. come. Tips: You ma

Vasenai tuna mousse

mayonnaise onion salt sugar citric mix together tuna husblasen be soaked in water for five minutes Squeeze the water of husblasen and melt it in a water bath is cooled Down a bit and pour in the mix the cream reversed in eventually made cold for about 1/2 hour

Nut-brownies

Chop the nuts coarsely and take approx. 1 dl. from for garnish. Melt the butter, pour it into a mixing bowl and stir in sugar and vanilla sugar in. Whip eggs in 1 at a time. Sift flour, baking powder and cocoa into the mass and stir in the chopped nuts in.