Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Sugar

Sides Brown rum Water Sugar ...

Bring black currant, sugar and water to a boil. Let Cook together for a Compote. Season to taste with Brown rum.


Sauces Sugar Water Black currant ...

Boil water and sugar to the sauce Boil bed sheet a few minutterog let it then be cold. Rinse solbærrerne if needed, nip them of bunches and getting them in a kitchen machine. Run solbærrerne to a smooth mash, add the sugar bed sheet and run for another few sec


Cakes in form Egg white Sugar Walnuts ...

Three walnuts finely milled to flour in a food processor. Add the sugar and turn the flour together with the egg white. Divide the batter as 4 round, thin bottoms on greased wax paper. Behind the bottoms in 175 Gr. hot oven for about 7 minutes and then let the


Desserts (cold) Table salt Vanilla sugar Cinnamon ...

Preheat oven to 175 ° c. Spread three walnuts in a single layer on a baking sheet. Grate nuts in 8-10 min. or until they begin to Brown. Stir in sugar, cinnamon, salt and milk together in a saucepan. Warm it over midddelhøj heat for approx. 8 min. Remove th


Desserts (cold) Sugar Walnuts ...

Pour approx. 200 g sugar in a pan when it is brown touched three walnuts around in the melted sugar and poured on a cutting board. When it is stiffened breakable


Desserts (cold) Honey Sugar Margarine or butter ...

Com mikroegnet all ingredients in a bowl, boil 1 ½ min at 600 W. stir through and boil again for 1 min. Pour three walnuts out on wax paper and refrigerate them. Three walnuts are used as decorations on cakes, desserts or possibly. fruit salad. They may not


Desserts (cold) Lemon juice Cinnamon Corn flour ...

Beat the egg whites until stiff with 3-4 drops of lemon. Whisk half of the sugar with the mass is tough and stiff. Mix the rest of the sugar with corn flour, cinnamon and chopped walnuts and turn it gently in meringue mass. On bagpapir be 5-6 cakes with a diam


Cookies Walnuts or almonds Sugar Past. egg whites ...

Beat the egg whites and sugar in a bowl over a pan of hot water. Combine the coarsely chopped nuts in and marengsen came in tops on a baking tray with baking paper and bake kyssene v. 125 gr. for about 30 minutes.