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Recipes with Pumpkin seeds

Breakfast & brunch Pumpkin seeds Salt Sugar ...

Mix flour, baking soda, salt and sugar. Rub the butter with your fingers. Add milk and mix it to a dough without kneading. Roll the dough into small buns with meltered hands. Vibrate them in grassy squares. Put them on a plate of baking paper. Bake them at 225


Bread, buns & biscuits Baking soda Pumpkin seeds Oatmeal ...

All ingredients are mixed together. The dough is divided into 2 equal parts Roll out one by one between 2 pieces of baking paper Subsequently you "research" in large pieces one wishes by using a pizza wheel. (I usually roll 4 x 4 with the wheel per pl


Bread, buns & biscuits French Mediterranean salt Egg for brushing Salt ...

Stir the yeast into lukewarm milk and stir with the other ingredients. The dough is kneaded well and raised for a slight spot for 1 hour. Reel the dough again and roll it to two sausages. The sausages are pressed a little flat and the surface is scrat


Bread, buns & biscuits Large tablespoons. akasiehonnig Water Olive oil ...

Measure all the ingredients. Then pour half of the flour and 3/4 parts of the water into a stirrer, then gently stir it together, then squeeze and kernels in the dough and stir again easily. Mix the honey and the rest of the veins together with the yeast (abo


Bread, buns & biscuits Baking soda Pumpkin seeds Grahams ...

Everything is well mixed together, divided into 2 portions, rolled out between 2 pieces. baking paper. Cut into suitable pieces (scratched with a pointed knife), baked in the middle of the oven at 200 degrees for approx. 15-20 min - keep an eye, they must be l


Snacks Pumpkin seeds Juice of half a lemon Salt as needed ...

Rinse the grass kernels and remove the meat squeeze garlic in a cup together with oil and lemon stir it together. Put the pumpkins in a dish and pour the ingredients together, sprinkle salt as needed. Bake them on hot air at 100 degrees until they are golden.


Desserts (patisserie) Cocoa Apple or orange juice Cinnamon ...

Remove the stone from the dates and add almonds, various nuts and kernels and blend it all together well into a paste. Add the juice and cinnamon and blend done. Put the mass on the fridge for a couple of hours Then roll the pulp into small balls and roll


Salads Pepper Salt Feta cheese ...

Cut the watermelon into the tern. Sharpened in rings. Cut out fat in the tern. Mix melon, onions, kernels, parsley and cheese and pour the vinegar in addition. Taste with salt and pepper. tips: Is a good coffee dish.