Recipes with Pork Tenderloin, trimmed
The onion chopped finely and Brown along with the meat. Add water to cover the meat along with the bouillon cube, dijon mustard and white wine vinegar. Småkoger ca. 20 min.
Add whipping cream and boil up again right before the addition of corn flour jævning
Mix and marinade the meat added in. Should stand and pull a minimum of 10 hours, but also like to in one and a half days time. Turn the meat occasionally.
The Green sauce is stirred together and season and put in the refrigerator to stand and pull.
The m
Trimmings swine mørbradene and brown them in a little oil in a frying pan.
Place them in a heat-proof dish and baste them with lemon soy salt and pepper beware of soya is pretty salty.
Set the dish in the oven at 200 degrees c. alm. oven for 10-15 minute
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