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Recipes with Paprika

Soups EVS. 2 teaspoons concentrated tomato puree EVS. from ds Paprika ...

Let the kidney beans drip into a sieve. Make all the vegetables and cut them into smaller pieces. Stir the vegetables for a few minutes in a little of the bouillon / water. Add the rest of the liquid with the bay leaf. Bring the soup into the boil and let it b


Lunch Salt Natural yogurt Vinegar ...

Crush the garlic and mix them in the yogurt. Put it in a serving bowl. Fill a large saucepan with water for at least five cm. depth. Pour vinegar and salt at. Bring the boil and gently pour the stewed eggs. When the egg whites stiffen, the eggs are fished a


Lunch Pepper Salt Sherry ...

The salmon meat is mixed in a blender with whip cream, egg whites, marizena, salt and pepper. Blend if necessary. Over twice. Taste the dad with sherry and peppers. The fathers are shaped (with a spoon) for elongated muffins boiled approx. 5 minutes in the


Salads Paprika Pepper Salt ...

Moss roast with a fork, mix it with bell pepper, peas and onions. Stir cream and lemon juice into cremefraichen and taste with peppers, salt and pepper. Mix the two things together and cook the salad in a bowl. Decorate with parsley, half olives and chives.


Cold cuts Lemon juice Curry Onion powder ...

Mix all ingredients well with a spell blender or a fork. Decorate the salad with tomato boats and dill.


Mains Freshly ground pepper Salt Chopped tomatoes with herbs ...

In a flat-bottomed pan, spread the meat on all sides in oil together with garlic. Sprinkle with flour and stir well. Add carrots and chopped tomatoes. Mix it all. Rinse the can with water or wine and pour it into the pan. Season with peppers, salt and pepper.


Mains Pepper Salt Cumin seeds ...

Put the beans in a soft night, pour the water and boil the beans in leachate water for 35 minutes (use canned kidney beans, rinse them well in cold water). Brown meat, onions and garlic in a little oil in a saucepan. Season with chilli, cocoa and cumin, add


Lunch Salt Sour cream Paprika ...

Mix mayonnaise, cream fraiche, mustard and peppers together. Cut herring and bananas into small pieces and gently twist it together.