Recipes with Oil

Breadbread 11

Turn on the oven at 180 degrees. Mix all the ingredients together into a thick porridge. Half put on a baking paper and place a new piece of baking paper on top. Roll out the "porridge" with a baking roll for a large flat crispbread. Remove the top b

Beef brisket

Hot air oven at 180 degrees 1 fry dish is lubricated with oil, the beef breast is cut obliquely in the grease / lower edge about 3 places, put in the dish and lubricated with residual oil, seasoned and fry. The vegetables are cut roughly and when the stalk ga

Grove squash buns

Wash the squashes and carrots, tear them fine. Dissolve the yeast in the milk, then add oil, salt and sliced ​​squash and carrots. Then, bring the flour and knead it well. Let the dough raise for 45 minutes covered by a whisper. Then beat the dough down and s

Apple cake with chocolate / marcipan

Stir out of oil. The eggs are whipped in one at a time. The dry ingredients are whipped in the dough. Turn the grated apples, grated marcipan and chopped chocolate into the dough. The dough comes in a pan of bread ca. 26x38cm covered with baking paper.

Vanilla muffins

Turn on the oven on a 195 degree normal oven. Whip egg and sugar together into a foam (whip with electric mixer). Then whip the vanilla sugar and salt in. Then, bring the oil and whip further. Get the vanilla ice cream and whip. Flour and baking soda are mixed

Delicious muffins

Dissolve yeast and honey in the lukewarm water. Add half of the flour and the other ingredients. Eat the dough and add the rest of the flour. The dough must now raise a tight spot for 20 minutes. The dough is divided into 24 pieces and shaped into buns. The

Timian potatoes

Make a marinade of grated garlic, thyme, salt and 1 dl. oil. Peel the potatoes and cut them in both, approx. 6-8 boats per potato, depending on size. Let the potatoes drip off. Pour marinade and potatoes into a large bag or pot and shake it well until the m

Pizzasnegle 10

1: warm water and oil for fingers. 2: Put the yeast in a stir bowl. Stir out the yeast with a little of the liquid. 3: Add the rest of the liquid, salt and flour 4: Stir the dough smoothly. Let it rise covered 30 min a loose place without drag. 5: