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Recipes with Minced pork

Mains Coriander Onion Red chili ...

Stir the meat with salt. Grind the loaf, the garlic and the ginger. Chop chilli and lemongrass very fine. Mix all the ingredients of the meatballs together very thoroughly. Let the dad drag for half an hour. Heat the oil in a wok and shake the curry paste.


Mains Small onions Pepper Breadcrumbs ...

Stir it all together and step 10 min on each side of a pan.


Mains Corn flour Pepper Salt ...

Peel the celery and cut it into the tern. Mix meat with egg, onions, salt, pepper and wheat flour to a father and style it in the refrigerator for a minimum of 30 minutes. Boil celery tenderloin in vegetable broth. Take them out of the water with a casing.


Mains Pepper Salt Eggs ...

The fathers are stirred together with meat, grated onions, eggs, flour, salt and pepper for a lamb's father. Place baking paper on a baking sheet. Fry the dishes with a spoonful dipped in cold water and put them on the baking paper. Bake in the oven for


Mains Milk Pepper Salt ...

Everything is stirred together and rests approx. ½ hour (important). The fathers are shaped like a loaf of bread and put in a greased fireproof dish. The bacon is carefully wrapped around. Water + a little milk poured at. Bake approx. 1 hour in the oven at


Mains (or 2 breakfast sausage) Finely grated yellow onions Freshly ground pepper ...

Draw a large pot and fill 3/4 parts with water and let the water boil. Fry the dishes and put them in the boiling water. Pick them up when they have floated in the top of the water for a while, not when they start, but after they have floated for about 1 minu


Mains Curry Pepper Salt ...

That's how you make Indian rice Season the meat with spices and sugar (2-3 teaspoons) Add the vegetables and let them sweat for a while add rice and then water Cook until the rice is finished Remember to stir in the dish while cooking otherwise burning t


Mains Pepper Salt Leaf celery ...

Put a saucepan with water and bring it to a boil, the pot should be large enough to cover the cauliflower head with water. While being boiled, the cabbage head is hollowed out by cutting the stick first and cutting to the edge without cutting through the ou