Recipes with Mild paprika

Goulash Soup (Roaster)

Cut the meat into small pieces. It came in the gennemfugtede roaster. Findel onion either by tearing it or get it in a blender with a little water. Mix the spices and onion with water and pour it over the meat. Boil the soup approximately 1 ½ hour at 220 degre

Tomatoes with cheese (Roaster)

Put half of the bacon slices in the bottom of the roaster gennemfugtede. Halve the tomatoes and place them on the jam-packed with the cut surface facing up. Put a slice of cheese on each, it must not be too thick. Place a piece of bacon on top. Behind the toma

Potato Goulash (Roaster)

Chop the peeled onion coarsely and sauté them in butter on the forehead. Peel the potatoes and carrots and cut them into thin slices. Put it in the roaster together with the pork gennemfugtede onions. Sprinkle the cumin, paprika, marjoram and salt between the

Hungarian fish fillets (Roaster)

Put half of the bacon slices in the bottom of the roaster gennemfugtede. Came fish fillets over and sprinkle some paprika on. Please be careful with the salt, as the fish get the taste of the salty bacon. Put a layer of bacon slices over the fish and sprinkle

French fish dish (Roaster)

Stir the butter with paprika and chopped parsley and butter the gennemfugtede roaster with the mixture. Rinse and then dry fish fillets and place them in the pan. Sprinkle salt and pepper on and dripping lemon juice over. Pour 1 dl. white wine by fish fillets

Fish roulade (Roaster)

Share fish fillets once lengthwise. Dripping lemon juice on and let them soak a little. Grate the carrot and Apple just fine and average Leek thinly. Saute it in the fat and stir together with cream. Sprinkle some salt, pepper and paprika on the fish pieces an

Fish Casserole with tomatoes (Roaster)

Cut the fillets into smaller pieces. Peel the tomatoes and cut them into slices. Chop the onions coarsely. Put a layer of fish at the bottom of the roaster and cover them with gennemfugtede tomatoes. Sprinkle some chopped onion, season with salt and paprika an

Poulard "tokio" (Roaster)

Rub the cleaned poulard with salt and lemon juice in-and outside. Mix the pork meat with bread crumbs and eggs. Com pitted cherries in together with peeled almonds, which are sliced and taste forcemeat with salt and pepper. Got it in poularden. Set of thighs a