Recipes with Margarine
All the ingredients are stirred together and finally the melted margarine is added.
Egg and sugar stir well together - add flour and melted margarine. Stir well together and add manless and baking soda.
Put this in a greased border shape and put in a pan of boiling water. About 2 1/2 cm of water in the pan. Do not pour water into the edge
Cake:
Turn the oven on 175 degrees hot air.
Eggs and sugar are whipped together. The dry ingredients are sifted together and added alternately with the milk. Finally stir the margarine, pour the dough into a pan and cook the cake for 25-35 minutes after whic
Melt the margarine. Come and get the milk in it, so have the right temperature to get fermented and dissolve it. Add the flour and sugar and salt and egg. Enjoy it well. If it is not fixed enough, you can get a little more flour. You can also hold on with the
Bake at 200 degrees for approx. 7 minutes
(It is recommended to put the dough on the fridge so it is easier to work)
Take a small portion of the dough and roll out to a thin layer (2 - 3 mm thick) and squeeze the dough out with shapes.
Put your expresse
Mix all the ingredients together in the stirrer, remove the bowl and knead it easily, then roll the dough into sausages, place them on a tray or in a small pan of bread between the layers and style the sausages in the freezer. overnight. Take 3-4 rods at a tim
The margarine is shouldered in flour with deer tarax and cardamom
Eggs, sugar and milk were stirred and everything was pelted together.
The dough must rest. (I'll have it in the fridge)
The dough has to be rolled thinly, cut into strips with a trowel wheel
Lun milk for it is finger warm. Pour it into a bowl and dissolve the yeast. Added sugar and salt.
Cut the margarine into thin slices and crumble it in the flour.
Bring the mixture into the milk and add the egg.
Stir and knead the dough until it is soft an
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