Recipes with Lemons

Butter fried plaice with butter and parsley

Plaice were found inside skinned (Have fishmonger for it), clean the fish and clip finders of. Rids any. the Woodpecker down along the backbones of 2/3 on each side. Turn the Woodpecker in wheat flour and flavored with salt and pepper. Increased Woodpecker

Fruit drink (fruit-bowl)

boil water and sugar together low tea and pour the juice of the fruit mix pressure therein with rhubarb juice and pour it in the rest let beholdern stand in a cool place ½ hour si the juice in the dressing mix it with cold water and put krystalis in it just be

Tunmouss

Baste the tuna in a si, pipe it out with a hand mixer. Whip the cream to foam, cremfrecen, mayonæse, whipped cream mix in the tuna. Opblød husblasen in cold water and wring the water of lemon/lime juice, crush and mix it with husblasen, mix here after in

Apple syrup with cinnamon

Cut apples, cooked with Peel and core the itu in water with the juice from the lemons, vanilla and cinnamon sticks in 2-3 45 min. sieve from the juice through a piece of (juice bag). The juice boils down with sugar to a chewy (thick) Golden texture, lightly. A

Quince syrup with chili pepper

Kvæderne cut to pieces, cooked with Peel and core in water, the juice from the lemons as well as vanilla bars in 1 hour, lightly. The juice sieved from through a piece of (juice bag), add sugar, boil down to a viscous (thick) consistency. Add the finely choppe

Hot citronurte vinaigrette

Slice the lemon boats out. Squeeze the juice. Came the shallot, oil, butter and lemon juice in the pan. Chop the chives and parsley op. Cook fine. In conclusion, along with lemon both. Season with salt and pepper.

Cold Bowl with cream and ymer

Sour milk in a bowl, sugar, oatmeal and lemon juice whisked in. Amount of sugar is quite up to that make koldskålen. Once it is whipped together then met cream into the whipped with elpiskeren to it is airy (in 2-3 minutes). So met ymeren in and tasting kol

Citrus liqueur-Citrus liqueur

Wash the fruit well. Only grate the yellow rind. Nothing of the white. Put it into a glass along with cloves and pour rubbing alcohol over and let it soak in 7 days. Boil a syrup of sugar and water. Filter and stir the sugar bed sheet in. Pour into bottles and