Recipes with Good olive oil
Cut the cherry tomatoes in half. The 2 cloves of garlic chopped very finely and place in a bowl with olive oil, lemon juice, salt, pepper and chopped Basil.
Cook pasta as directed on package and came in the bowl. Put the cherry tomatoes in half and toss gen
Almonds, pine nuts, cheese, salt and garlic is chopped in a food processor (it must be really fine takes place the whole thing in a stone mortar) Parsley (without the aller coarsest stems) and basilikun are crushed with (pause, possibly the machine and help in
Dressing: Pour sennep'en in a salad bowl. Stir the oil in the sennep'en little by little. Oil and sennep'en to standing starts, assemble it again at that timid little vinegar for balsamic vinegar. Add roughly in a ratio of 1 part to 5 parts oil and stir it in.
Pistou: all the ingredients are mixed in either mortar or blender, it depends on how you prefer consistency.
La soupe: Pour 2 litres of water in a large pot and got the white beans in conjunction with thyme sprigs, bring to the boil and let simmer for 20-30
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