Recipes with Desiccated coconut
Mix everything in a bowl except the coconut flour to be used afterwards
Put it in the fridge for about 20-30 minutes. Then beat them to small balls and roll them so coconut
Sugar and oil are whipped thoroughly with either electric whip or in a stirrer to the sugar so small is dissolved.
The eggs are added 1 at a time, and it is whipped again thoroughly until it is an airy and uniform mass.
Flour, cinnamon, salt and soda are sie
Mix the wet ingredients together in a bowl.
Take a new bowl and mix the dry ingredients together.
Then mix it all together.
Distribute the dough for approx. 12 muffin molds and bag them on 175 degrees hot air for approx. 15-20 min.
Tip: Use them if
Eggs, sugar and vanilla are whipped together well.
The margarine is melted.
Nuts and chocolate chopped into pieces and then mixed with flour and coconut alternately with the margarine.
The shapes are filled halfway up.
Baking time: 10-12 min at 200 degre
Chop the nuts roughly and mix the coconut and graze into them.
Melt butter and honey together on a high-browed pan. When the butter mixture is flushed up pour grits and flakes on and turn it vigorously until all grits and flakes are glazed and light golden. M
Chop the dried apricots and put them in a pan with the frozen raspberries.
Put the pot in a boil and simmer for 10 minutes.
Turn on the oven at 150 degrees C. alm. oven.
Whip egg whites together with salt in a bowl until it is relatively stiff.
Cool the ap
Stir the butter softly with sugar and whip the eggs in one at a time.
Stir coconut flour and wheat flour in the dough.
Chop the chocolate roughly and turn it into the dough.
Distribute the dough into 12 muffin molds (They need to fill a little more than hal
Nuts, almonds and cranberries are blended or chopped very very nicely. Combine hake grains, coconut flour, flour, vanilla sugar and baking soda. Mix water and oil into a uniform dough. The dough is divided into 2 equal lumps. The dough is rolled out between 2
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