Recipes with Cocktail sausages
Start with shaking the bacon on the forehead. Take it off the forehead. Shake the sirloin in the butter. Then take it off and shake the onions and garnish it softly. Add chopped tomatoes, tomato sauce, peppers, brown dumplings and whipped cream. Cook it togeth
CARTOFFELMOS: Peel the potatoes, cut into smaller pieces and cook them without salt for about 20 minutes. Pour the water off and steam them completely dry.
Mash the potatoes with an electric whip or stirrer and add the milk gradually. Add the butter and whi
In the lukewarm milk dissolve yeast, sugar and salt. The butter is added as well as the flour gradually and doughy and smooth.
Divide immediately and each portion rolled out to a pancake overlaid with a thin layer of mustard. The dough is cut into 8 triangl
Mix flour, baking soda and salt. Crumble the fat. Add milk and knead the dough quickly.
Divide the dough into 2 pieces and roll each piece into a circle. Divide each circle into 8 triangles. Put 2 cocktail sausages at the wide end. Roll the dough together a
Sprinkle the tenderloin and cut into 8 slices wrapped with bacon.
Clean the mushrooms. Clean the onions and divide them in quarters. Clean the pepper and cut it into 8 pieces.
Let the coctail sausages drip and roll a half slice of bacon about each.
Boiled veal with vegetables (1st day): Bring the veal into a pan and pour water on. Bring in the boil and foam free of impurities. Add salt and pepper and bay leaves. Let it cook under low for 1 hour. Serve the vegetables and chop them into chopped pieces, car
The chicken meat dries up, spices and brines in butter in a pan or pan and leaves under low until it is tender, approx. 20 min.
The potatoes are peeled, halved and cut into triangles, boiling half-lent in water for approx. 8 min. Pick up, drip into a sieve
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