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Recipes with Chicken broth

Soups Bacon Large onion Tomato puree ...

Brown the bacon and got water and all the other ingredients in. Bring to the boil. Boiled in 15-20 minutes. Serve, if desired. with flutes


Mains Pepper Salt Chopped tomatoes, canned ...

The onion cut into cubes and sauté with chicken in oil until onions are soft and clear. Then sprinkled karryen over and warmed with a couple of minutes. Then add the peeled chopped tomatoes and broth. The right cooker for about 10-15 minutes. While the righ


Soups Pepper Salt Garlic ...

Potatoes and onions cut into cubes and sliced leeks. Bacon Brown, add the vegetables and brown slightly. Hønsebouillion added, boil 20 minutes. Add approximately 1 dl. cream and the potatoes, then smoothed a bit blendt. Garnish, if desired. with a


Soups Thyme Meat of Grouse Apple ...

Cut the breasts off and put to one side. Share the rest av the hull and thighs into small pieces. Brown it in fat. Peel and slice the fruit and vegetables into pieces. Brown and mix everything for a while. Burn off with cognac. Add the spices and stir. Add


Soups Vinegar White pepper Water ...

Salsify roots brushed clean, boil 5 minutes in water with a little vinegar, skinned or peeled like potatoes. Delesv possibly. in smaller bite-sized pieces. Boil until tender in water with salt or milk. Melt the butter, the flour came in and behind it alo


Soups Pepper Salt Tomatoes ...

Blend the tomatoes then joined in a pan with water and broth, carrots, diced and minced onion. Simmer the vegetables are tender. Add if necessary. more water and salt and pepper as needed. Add the whipping cream and got it all in the Blender again. Heate


Mains Corn flour out touched in cold water Pepper Rice ...

Hazel nuts are roasted on a frying pan. Palm marrow cut into thin slices and roasted in the Pan and kept warm. Make the sauce as a regular curry sauce, rose forellerne 5 min. on each side. Take a large dish and got lettuce leaves on, put forellerne on. Pour ou


Soups Meatballs. frozen Pepper. White Coarse salt ...

Pour over asparagus snitterne for draining. Melt the butter, the flour came in and behind it, along with asparagus water (from the can). Then add the cube and water. Let the soup Cook through 5 min. Pour whipping cream in soup and warm up to the boiling