Recipes with Chicken broth
Take the skin off of chicken thighs. Boil the broth, add all pepper varieties. Put the chicken parts in and cook on a low heat, covered, for about 10 minutes. Rinse and cut purløgen rough. Emphasis is in the pot and boil another 10 minutes. Pour the juice from
Chicken rubbed inside with salt. Parsley, lovage and a little margarine is filled into the chicken which closes with a kødnål. Margarine is melted and Brown the chicken on all sides. Lemon juice poured over and cooker with a moment. Pour boiling broth over. Th
Turn on the oven grill. Put the chicken on a rack or in a roasting pan. Brush both sides of the chicken fillets with olive oil. Barbecue chicken fillets 8-10 cm from the heat to the has been fried, ca. 10 min. Turn them once.
Put the chicken fillets on a pl
Cut the chicken breast into strips and brown them in butter in a saucepan. Add the finely chopped shallot and cleaned the chanterelles. Layer the roast, about 3 minutes.
Stir the flour in, and babies with broth and cream. Simmer 10 minutes.
Season with s
Kyllingebryseterne sprinkle with salt and pepper, and Brown it in a pan with butter. Add the finely chopped onion and garlic. Turn the Apricot and baby with wine and broth. The Court let simmer, covered, for about 10 min. season with salt and pepper. Smooth wi
Share the chicken into 4 or 6 pieces. Brown the chicken pieces in a mixture of fat and oil. Sprinkle with salt and pepper. Add the tarragon and, possibly, the grated lemon rind. Pour hønsebouillonen by. Put lid on and cook gently for about 20 minutes. Remove c
Fry the chicken in a preheated oven (225 ° c) in ca. 35-40 min. Cook the pasta. The last 5 minutes of cooking time, add wokgrøntsagerne. Pour boiling water from. Mix oil, sambal oelek, broth and soy sauce, stirring in the pot. Let it simmer for a few minutes.
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