Recipes with Breadcrumbs

Turkey Meatballs 02

All ingredients in a large bowl, and mix the forcemeat. Meatballs are shaped with a large spoon and FRY on the forehead. Tips: Meatballs are sharper in flavor than traditional Danish veal/pork meatballs. Omitted the parsley taste pretty much changed and in

Fish fillet with remoulade

Amazing through legs, fillets the fillets can be cut by the end of the. Fillet reversed first in flour, then in beaten egg and then in bread crumbs. Roast the fillet on a hot pan in butter. Served warm with lemon boats and remulade.

Bayonskinke with courgette terrine and vegetable salad

Cook the ham covered by water 46-60 minutes. Let it draw a quarter of an hour in the water. Remove net, rind and fat on the ham and place it in a small baking pan. Stir the ingredients for the butter on the ham and glaseringen together. Style it in the oven

Christmas Pudding, English

Take 2 cups of flour. Sprinkle one over beef headline while the chop finely with a knife, so the headline is not sticking together. Chop the fruit and almonds and shake them in the second cup of flour along with the grated lemon and orange peel. Squeeze the ju

Turkish green meatballs

Put the breadcrumbs soaked in the water for about 10 min then mix it with grated onions, sausage meat, eggs, spices and parsley. Form forcemeat for large, like oblong meatballs and fry them pretty Brown in butter or oil.

Small meatloaf on bonfire

Father: Stir the chopped meat with salt for about 1 min. Came the onion, garlic and egg in milk in gradually. stir and then the breadcrumbs. Style forcemeat uncovered in the refrigerator for about ½ hour. Share forcemeat into 6 servings and squeeze each por

Cocoa cake

Sift flour, baking soda into a bowl. stir it all is well blended. 2. heat oven to 175 degrees. Melt the butter and let it cool slightly. Stir it in melblandingen. Whisk the eggs together in a bowl and stir them into the batter. Finally touched the hot co

Beef buns in peach sauce

Preheat the oven to 175 degrees. Mix onion, egg, bread crumbs, sausage meat, salt and pepper together and roll them into meatballs. Heat the oil in a frying pan and Brown the meatballs. Put them in a dish. Mix sauce ingredients except peaches into a bowl. Pour