Recipes with Breadcrumbs

Sponge cake with chocolate pieces

Butter a cake form on 1 ½ l and sprinkle with breadcrumbs. Style oven at 170 degrees c. alm. oven. Stir in butter and sugar fluffy and add 1 egg at a time. Mix in the flour and add the baking powder alternately with milk. Add the coarsely chopped chocolate.

Leek rolls

Rinse leeks thoroughly, the ones in pieces on 5-7 cm, blanch them in boiling water, they should still be a little crisp. Roll bacon on each piece of Leek turn them in egg and bread crumbs and put them in the pan to Brown and delicious. You can use boiling wate

Carrot gratin

Eggs, cottage cheese and bread crumbs stirred together. The carrots, leeks and onions chop chop rives and the whole of the FRY on the forehead. Put in casserole dish and pour egg mixture over. Add salt & pepper. Bake in oven 1 hour at 200 °.

Mashed potato gratin with peberfrugt sauce

Cook peeled potatoes cut into quarters and whole cloves of garlic until tender, about 20 min. Pour boiling water from, but save it. Whip potatoes and garlic to a mos, and pipe potato water in to it turns into a loose puree. Mix 2 tbsp. of oil, half of the chee

Hvidkåls gratin

Hvidkaalen boiled until tender in salted water. The flour is mixed with milk to a Jævning that is cooked well through still Whipping. Butter irøres. The pot is taken by the fire, and they together beaten eggs, Salt and Pepper are added. Finally mix in it the p

Cauliflower gratin from Jutland

Cauliflower bouquets cooked almost tender, if necessary. in the oven. Oscar Cauliflower Base heats up with milk and water. Let it cook through 2-3 minutes. The sauce is cooled down, after which the helæggene reversed in. Gratinfad greased and sprinkled with br

Cream cheese tart with blackberries

Melt the butter and stir in sugar, breadcrumbs and oatmeal in the mass out in the bottom of the Pressure. a shape lined with baking paper. Whip flødeosten through with 1 dl sugar, egg yolks and marrow of vanillestangen. Beat the egg whites until stiff with 2 t

Cheese gratinated chermoula with mushrooms and pasta

Chermoula: cut the fillets into serving pieces and place them in a greased casserole dish. Spice it up with salt and pepper. Mix cheese, bread crumbs and Rosemary together in a small bowl and favor it on serving pieces. Bake at 200 degrees c. alm. oven for abo