Recipes with Bacon, diced

Panderis m bacon (and corn)

the fat is melted in a pan. barbequen Sauté in melted fat. came in and gently fry the bacon to it doesn't work more raw. rice came in and let it "cook" along with the bacon. Sprinkle, if desired. a little more spice than for taste's sake. reversed at regular i

Meatloaf potatoes & gravy w.

Meatloaf: FRY bacon (diced) in the Pan, so it is crisp. boiled water and put grønsagsboullionterningen in, stir with a fork until it is dissolved. blendt onions and eggs together. mix all ingredients together (use also the fat from the bacon you've done, it gi

Pasta Salad with bacon and onion

boil pasataen in rigligt water without salt just follow brugsforviringen ... slice the onion into fine cubes and fry it in the pan with the bacon cubes for løgtern is ' clear ´ then it just up in a bowl with the pasta pour onion and bacon over the herbs finhak

Guest Tenderloin in dish m. Curry and pineapple

Fry the bacon and chopped onion together in a large pan, then met in a large heat-proof platter. Clean and cut them into steaks, fillets must as printed easily. Fry the steaks in the fat add if necessary. a little butter and a little Curry, 2-3 min on each

Stuffed Kyllingbryst

start by sviste bacon in a pot but a little oil until crisp take it out of the Pan and similar to it in any pieces køkkenrul so fattened gets sucked out of bacon style it in fridge/freezer min. 5 min then it is cold. tag as peberfrugten and cut it into smal

Pasta in cream sauce with chicken

Fry the bacon in the pan with high edges. remove from the pan. Cut chicken into small pieces and fry them on the forehead. Remove chicken and fry the sliced mushrooms. Remove mushrooms from pan. The Pan is put on the midddelvarme and the cheese is melted. When

Piquant

Cook the pasta finished. Fry the onion and begon to it is golden pasta begon mix with quite a piquant cheese it all to fry in a saucepan i7 my ... Tips: It tastes good but garlic bread for ...

Potato soup

Peel and rinse the vegetables are cut into smaller pieces. Put the vegetables in a pan and you pour water over so they just covered. The vegetables are cooked tender. The vegetables blended. Add the Mornay sauce and warm the soup through. To the soup