Desserts (cold) recipes

Allbran-Raisin-Guf

1. chop chocolate coarsely, and melt it at low heat over a water bath. 2. hug branflekes and mix them together with raisins and the melted chocolate. 3. benefit the mass of small Praline moulds/murfinsforme, and let them solidify Tips: should preferably

The world's best smothie (Berry)

1. add frozen berries, yogurt, milk, powdered sugar and lemon juice in a blender. 2. Blend to a smooth consistency at the highest speed. Season to taste with powdered sugar. Pour the drink in potions, and put a slice of Orange on the edge of the glass.

Buttermilk koldskål with junket

Egg yolks whipped with sugar and vanillekorn for sugar has touched all the way out. Add the buttermilk and curds during light stirring and season to taste with lemon juice. Cold bowl of kammerjunkers icy servers.

Romfromage III

Set the gelatine soak in cold water. Whip eggs and sugar thoroughly. Add half of the rums. Turn the stiftpiskedet cream in. Knuges almost free of water, melted in a small pot in the water hanging by the gelatine. Add the last half of the ROM when the

Mocha parfait

The egg yolks and sugar, beat white over a water bath. Meanwhile, melt the chocolate, when the egg mixture has turned into a fine lather, add nescaffen and the melted chocolate. where after the cream will be whipped into a cream (not whipped cream), it add abo

Chocolate dessert (Marquise au chocolat)

Chocolate cream: Break the chocolate into small pieces and melt them over a water bath by rather weak heating. Whisk the eggs together over a water bath and whip until the egg mixture begins to tykne. Take the Bowl from the water bath and whisk occasionally

Koldskål with vanilieis

whip the ice for soft ice cream and mix in the buttermilk. Season to taste if found necessary. Serve with fresh fruits, like strawberries or raspberries, and kammerjunkers. Tips: a very hot summer day is highly recommended since it is perfectly cold.

Yoghurt drink with Strawberry

Strain through a sieve, down to the pieces of strawberries in a bowl. Invert sugar, yogurt and milk in and taste the drink. Advantage first ice cubes and then yogurtdrikken into 4 tall, cold glass. Serve immediately. Tips: Fresh strawberries can be replace