Desserts (cold) recipes
Fruit salad: Pears, apples, banana and orange wash/peeled and cut into small cubes. the whole place in a large serving bowl
Råcreme: Sugar, eggs and vanilla sugar whipped together to egg snaps
Piskefløden whipped into foam and gently stir in æggesnapsen
Mascarpone, sugar and egg yolks are mixed.
Egg whites whipped stiff and invert gently in.
Good and very strong coffee (cooled) and amaretto is mixed.
Ladyfingers in the coffee mixture to be soft.
Use a form (I usually use an oblong loaf) and line it wi
Sugar, Vaniliesukker and egg yolks together in a bowl, stir until paste is white.
Piskefløden whipped in a new dish for THIN whipped cream.
Hereafter granted "sugar mixture" in, and it all stirred together to slightly thicker whipped cream.
Afterwards accep
beat the egg whites until fluffy with sugar. whip the cream and pour the caution along with the egg whites. melt the chocolate in the microwave and pour the caution in egg mixture. pour ice into molds and freeze them for at least 6 hours
Scroll marcipanen to a thin sheet (com evt. icing sugar on the cake roll so that it does not hang by)
cut the fruit into thin slices and put them on the plate-let approx. 1 cm. be free in every page. scroll marcipanen with fruits to a rullade. Wrap it in wax
all ingredients are blended.
made in refrigerator at least 1 hour before serving.
Tips:
can be served with kammerjunkers or vanilla ice cream:]
1) wash and dry fruits
2) cut them in small pieces and put them in a small glass bowl
3) came orange juice on fruits
4) garnish with raisins and chocolate
Tips:
You can also use whipped cream instead of orange juice
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