"Malagueña ensalada (Salad from Málaga)

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for "Malagueña ensalada (Salad from Málaga)

		Stockfish and/or tuna
		Olive
0.5		Onion
1-2		Oranges
4		Cold boiled potatoes in mellemstr

Instructions for "Malagueña ensalada (Salad from Málaga)

To prepare the "Malagueña ensalada (Salad from Málaga) recipe, please follow these instructions:

-Cut the fish cut into thin strips that are not too long, softened out after taste but not for a long time, possibly just to rinse it worst salt of-Oranges and potatoes cut out at will. -The entire jamses around with a little olive oil and possibly. salt but passports get if clips the fish just are swept by. OPS: Onions that are cut out, can possibly. be in the water with a splash of vinegar ca. 5 min. then tastes the not so strong!

Tips:
Is good as tapas