Recipes with Ymer

Radish salad with mold cheese

The radishes are cut into slices and turned into yams. The half-grained grapes and chopped nuts are added and reversed with the radishes. The salad is served with gorgonzola on a dish.

Prawn cocktail 2

The shrimps are spread into 4 cocktail glasses and decorated with asparagus. Salt, sugar and peppers are melted in 1 tbsp. Boil water, oil and vinegar in. The marinade poured over the shrimps. The dishes are decorated with mayonnaise mixed with yams and lettuc

Fish salad

The fish are sprinkle with salt and boil in a little water at the bottom of a pot until they are tender. The fish is cooled and divided into smaller pieces. Potatoes are cut into slices and the salad is cut into strips and spread over the fish. Prawns and peas

Rye bread with beer and apples

sourdough: Stir pilsnerøl, yoghurt and syrup with rye flour to a linden porridge. Cover the film and style it for 2 days or until the dough smears "sour", then the baking can start. Stir crushed bread kernels with yams, beer, gates, mealies, flax seeds, su

Stewed sliced ​​with lukewarm salad of cucumber and mustard onion turned into yams and dill sauce

Cutting: The fillets are folded so they have the same thickness and season with salt and pepper. Pour fish fund and white wine into a pan and place the fillets in the layer. Bring the pan to the boil, turn it down and allow the fillets to steam for approx. 2 m

Milk Marinade

Particularly wildly, this marinade is used, as the wild boar often has a frame flavor that the dairy caramel can take. Peeled milk and yum are mixed in a jar, and the meat comes in with light pressure. Set cold, like 1-2 weeks. The meat is also darkened (go

Quail in grape sauce

Sprinkle the quails with the spoon and fry in butter in a saucepan with high heat until they are browned. Then screw it down and the junk berries easily broken into a mortar are added. After 3-4 minutes, white wine is added and the quails boil for approx. 15 m

Sausages 02

Water and yeast are stirred together The Margarine crumbled in the flour Water, ymer, egg and salt are added and the dough is kneaded well throughout Set for raising a tight spot for 30 minutes The dough is cut down and divided into 2, and rolled out int