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Recipes with White pepper

Soups White pepper Chervil Salt ...

Let the salad and pork be cut well and steamed in butter. Add 200 g peas and steam with a couple of minutes before pouring the broth. Let the soup simmer, until the vegetables are very tender (about 5 minutes). Then the soup is blended and poured through a


Mains Sea salt White pepper Peanut oil ...

Sprinkle the anthrax into the fat layer and season with salt and pepper. They are brushed in the oil with the skinside down for 8-10 minutes or until they are golden. Then they turn and fry for a couple of minutes. The anthestras are placed in the oven for 5-6


Mains White pepper Salt Eggs ...

Mix meat with mashed potatoes, eggs, salt and pepper. Add milk, beetroot, onion and capers. Work the farmer together to make it uniform and cohesive and shape the frying panes with an oiled skewer. Stir the beetroot fry on a pan approx. 3-4 min on each side. E


Mains Marinade Pepper Salt ...

Sprinkle some salt and pepper on the stewed fillets and stir in butter on a pan for approx. 10 minutes on each side. Make the anchovy marinated by chopping the anchovies nicely and squeeze the juice of the lemon. Stir marinade together with anchovies, lemon


Appetizers White pepper Pepper Juice of 1 lemon ...

With a small pointed scissor cut a 1 cm wide groove at the top of the virgin skulls, opening the meat to the meat. Lay the virgin hops side by side in a dish and sprinkle them lightly with salt and pepper. Sprinkle with lemon juice, and add butter, parsley and


Mains The grated zest and juice of ½ lemon White pepper Salt ...

The onions are peeled and poured with boiling water. Leave them in the water for about 10 minutes. The leaves are rinsed and chopped roughly. Gently wipe the bulbs with a knife and a pointed teaspoon and chop the food well. Melt 2 tbsp. Butter on a frying pan


Mains White pepper Salt Black pepper ...

Cut the crust of the French bread slices and drip the slices with a little water. Roll the onions and chop them nicely. The dried chili pepper is also chopped well. Leave the onions to be golden in 2 tablespoons. oil. Mix the chopped meat, the sliced ​​Fren


Mains White pepper Salt Dry white wine ...

Cut the meat into not too small cubes. The onions are peeled and chopped roughly. Heat the oil in a saucepan and put the cuts in pieces at a time and leave them well brown. Remove the meat from the pan, put the butter in and leave the bulbs transparent. Then t