Recipes with Whipped cream

Tunrand

Let the tuna drip into a sieve. Whip the cream stiff and turn Mayonnaise and Cream fraice in, taste with tomato chips and tabasco. Melt the house blossom and put it gently in the mass while stirring, divide the tuna apart and finally bring it in. Fill in a bor

Cream Waffles

Flour and cold water are whipped together. The cream is whipped almost stiff and turned in with melted margarine and sugar. The waffle iron is warmed up well. A little fat is added to the first team of waffles. The dough is poured on, but do not cover th

Dutch cream waffles

The butter is melted, cooled and added eggs, vanilla sugar and cinnamon. Pour flour and baking soda and stir well and place in the refrigerator approx. 10 minutes. Meanwhile, the cream is whipped and turned gently into the dough. The waffles are baked until go

Mussel soup III

Pears and celery are cut in ½ x ½ cm and swirled in a pot of chopped garlic. When the vegetables are ready, add the white wine, which is boiled until it is reduced to approx. The half. The fish bouillons are added and boiled. The drained mussels come in and

Gourmet crayfish

Season the finely sliced ​​mushrooms in 25 g of butter, add finely chopped onions. Tomatoes with juice are squeezed through a fine sieve into the pan. The small-scale brothel is brought together with salt and pepper. It all sorts a little after which cream com

Raspberry is on the nest

nut pastry: Chop the nuts nicely in a food processor or blend them. Melt the butter and add the nuts together with flour. Distribute the mixture to the bottom of a greased spring form and style it in the freezer. Raspberry is: Whip egg yolks and flourish

Spinach salad with cream dressing and crispy bacon

Remove spinach sticks if spinach is coarse. Rinse spinach. Pick it up if necessary. In half-groove pieces. Cut bacon into small elongated terns. Bring them completely crisp on a dry forehead at even heat. Put them on greasy paper. Whip the cream together with

Daim Ice Cream Cake

First, the nuts are baked: The nuts are blended into flour. Whites and sugar are whipped to meringue, the nuts are turned in and the mass is distributed in a greased spring form. The bottom is baked for approx. 40 minutes at 150 degrees C. It cools down.