Recipes with Water
Melt the grease, pour the water and let it become hand-warmed. Stir yeast out of it. Add sugar, egg and salt. Mix the flour in, (remember to save a little to sprinkle on the table). Let the dough rise for approx. 20 min. And mix the filling in between.
Afte
The margarine is crumbled in the flour and the water is added. Mix well and put in the fridge for approx. 1 hour.
The rhubarbs are cut into small pieces and mixed with sugar, vanilla sugar and Maizena.
2/3 part of the dough is rolled out between two piec
The 170 gr. Buckwheat buckwheat is put in a hot-fast bowl where the hot water is poured over and pulled for a few minutes, put a dish over.
750 gr. Luke water poured into a bowl and remember to come in and stir for 5 minutes. (The water must not be too hot
Pour A38 and water into a bowl and dissolve the yeast. Add salt, sugar and egg.
First stir the oatmeal and afterwards the flour in the liquid and stir until it has a porridge-like consistency.
Cover the bowl with a cloth and let the dough raise a warm pl
Crumble butter in flour and add sugar, egg and water. Mix well and style the dough on a refrigerator for 15-20 minutes.
Place the bulbs on the dish towel / napkin.
Then mix marcipan, margarine and sugar to a thick mass.
Distribute half of the chilled doug
1. Dissolve yeast in the warm water and add oil and salt
2. Slowly pour the flour into the flour and then flour
3. Take it out on the table when it feels ready
4. Eat it well 200 times
5. Set it up for an hour, with a wet dish, so it lies and hits
First mix the wet ingredients together then you will get sugar, salt and waterilies in, then flour until the dough has the right thickness at the most, add the cinnamon.
Put the pancakes on a small forehead in the fat.
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