Recipes with Water
Put onion and carrot in a pan in half of the butter and pick it up. Spice the shank with salt and pepper and brown it approx. 2 min. On each side of the rest of the butter.
Add the rest of the ingredients except lemon juice and corn starch.
Let the meat boil
The evening before:
Stir yeast into cold water. Add salt, oil, honey, oatmeal and flour. Stir it all together. (To be made in a large bowl, as it raises a lot during the night)
Cover the dish with household film and place it in the refrigerator overnight.
Slice the pears and cook them in a pot of 1.5l of water for 20 minutes. Cut the onion on the tern and brune well on a pan.
Eel cut into smaller pieces (about 3 pieces of each eel) get together with potatoes in the tern in the saucepan and simmer on for about
The oven is turned on at 200 degrees C. (hot air about 175 degrees)
* Bring grease and water to boil.
* Add the flour and stir the saucepan.
* Take the saucepan off the heat and stir until the dough does not spoon and cook.
* Let the dough cool a little.
Chop onion and garlic. Chop chilli fine incl. Cores, according to strength.
Shed cloves and cilantro
Light in a mortar.
Step all in oil incl. Spices a couple of minutes. Add coconut milk and water and allow the dish to simmer approx. 3/4 hour under cover.
Mix the 2 kinds of flour. Findel buttered in it and add cold water and salt. Spread the dough together and let it rest for an hour.
Roll out the dough and coat a greased pie with it.
Rinse the spinach thoroughly if fresh spinach is used and steam the card
Dissolve yeast in lukewarm water. Crumble honey in the flour and mix it with a fiber bag.
The balls are brushed with egg white.
The dough must rise for 45 minutes. When the balls are shaped, they add for approx. 15 min.
Behind the balls 1 15-20 min at 200 d
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328