Recipes with Vinegar

Stone bites with and without yellow

Onions and pears are finely chopped into a pot of water, vinegar, laurel, coriander, salt and pepper and cooked by steady heat for about ten minutes. Spice the pure stone bider fillets with salt and pepper, butter in butter or oil for a few minutes on each

Cucumber Salad 02

Cut the cucumber into thin slices. Put the cucumber slices in a bowl, sprinkle with salt and let them pull for approx. 20 min. Boil vinegar with sugar and pepper for five minutes. Let it cool Rinse the salt of the cucumber discs and press them out of wa

Crack Glaze

Water, sugar and vinegar boil at low heat approx. ½ hour until a drop of syrup plunges glossy in cold water. Put the pot in boiling water while glazing to prevent the glaze from stiffening too quickly.

Stired herring in coriander and apple vinegar

If the spinal cord is not removed, first do this. It's easy to cut it off. The fillets are rinsed and diced dry, after which you season them with salt and pepper on the meat side. Fold them in the middle (crosswise), so it's only the skinside that turns out. T

Boiled beef breast with sweet sauce

Bring the water to the boil and put the meat in. Before it starts to boil again, it must be ashamed of the grums (egg whites) that accumulate on the top. Cut the top of the pores and rinse them thoroughly. Bring them to the meat with salt and peppercorns. L

Lamb with Gemüse

A lamb shreds with salt, coated with small pieces of butter, browned in the oven. Drip with broth and fry approx. 1 hour. Appointed on the shelf, garnished with artichoke bundles, alternately filled with asparagus, peas and glazed carrots. In the spaces are

Vinmarinade

The cleaned carrots, the cleaned celery, the pinned onion and the cleaned porridge are cut into small pieces, let the oil in about 5 min. And poured and the wine poured over. The meat comes in a jar and over the marinade - like the oil at last. Put the lid ove

Sour cream poppy sauce

Soup, butter and cream boils up, leveled and seasoned with vinegar, sugar and freshly sliced ​​horseradish