Recipes with Thyme

Fried chicken with thyme

Wash the vegetables and peel them then cut them into the tern and place them on a baking sheet and mix them with oil and turn on the oven at 200 degrees and leave them for 30 minutes with a little salt take the chicken thighs and put them thoroughly on the for

Grilled deer steak

Bring the 4 steak into a plastic bag together with the other ingredients. Bind the bag and style it in the refrigerator for at least 4 hours. After finishing marinating, season with salt and pepper. Then bring the steaks on a very hot grill or griddle. They n

Tortellini with cream / tomato sauce (easy)

Put water over to tortellini (put plenty of salt in the water) Cut the bacon into medium sized pieces and put on the forehead (preferably without fat). Mushrooms are cut into slices and garlic squeezed / sliced ​​and put together with bacon. Let it stand un

Selleripuré 02

Celery and carrot peeled and cut into terns / slices. Then boil in water with salt and juice of half a lemon. The cream is heated (do not boil) with thyme and a fat garlic cut into small pieces or chopped. The water is poured from the cooked vegetables an

Kødsovs / bologense (good for children)

Brown the meat in a saucepan while blending the other ingredients. After the broth, the mixed mass is poured into the pan. Hereafter, the sauce is allowed to stand and simmer for 10-15 minutes. By medium heat. Remember to touch the sauce once. tips: Can

Riveret

Chop or tear all vegetables and then place them in a frying pan. Mix grated cheese and rasp enough to cover the surface in a fairly thick layer. When the vegetables have fallen together, season with thyme, salt and pepper. 4 eggs are poured onto the surface an

Potato Leek Soup

Cut / chop / cut all vegetables and season them in a hot pot of oil for 5-10 minutes. Then bring the water with the broth, a parsley tin and thyme and simmer for approx. 20-30 min. Until the potatoes are tender and spice well with plenty of salt and pepper. St

Camping Court

Cut carrots and squash into edible slices so they are ready. Pour the pasta into a saucepan add water and salt, let it boil approx. 7 min. Bring the oil on a pan and season squash and carrots until golden, then dry with the thyme and stir it together for