Recipes with Tarragon
Cut the fish fillets into four pieces, as it now fits.
Mix the flour with salt and pepper, and turn the fillets in a little butter in a frying pan Melt., and fry the fish for a few minutes on each side (depending on thickness) Tag the fish and keep it warm.
/Bacontern and onion sausages roasted Macaroni boiled sour cream mixed with eggs, bread crumbs, tomato terns, grated cheese and spices. Mix macaroni, sausage/bacon/onion and tomatoes well. Then mix the dressing of sour cream well along with the other stuff. Sp
Clean the eels very carefully, they must be very fresh, and cut them into 5 cm long pieces. Melt butter, come bury in, fry them for a moment, and then add the chopped shallots and finely chopped herbs. Let it cook a couple of minutes. The wine came in, and fil
Keep the artichokes in the stem with heads down and rinse them in plenty of water. Cut the stem and the bottom leaves away, so that the artichokes can stand up, cut the pointed ends of the leaves. Rub the underside of the artichokes with lemon juice. Boil the
Stir all the ingredients together and season to taste salt & pepper can be used along with the Steak with onions, as a dip for chips or dressing in French hot dog, burger, in pita bread ...
Bottom: Ingredients kneaded together and the dough rolled out and put in a pie dish. Tart bottom pre-baked approx. 10 minutes in a 200 degree C. alm. oven.
Filling: saute the squash, onions and garlic in olive oil until tender.
Let the while the chopped
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